Abalone | fish maw | sea cucumber | conpoy | prawn | dried oyster | black mushroom | chicken | duck web | homemade dace ball | black moss | lotus root | turnip | pig’s skin | pig’s tongue | bean curd stick
Use high-quality stainless steel pot, suitable for both open flame cooking stove and induction cooker.
The sauce is stored in a separate takeaway box. Heat the sauce first, then pour into Poon Choi and reheat thoroughly.
Please store in refrigerator below 5°C and consume within 24 hours.
For SELF PICK UP TAKEAWAY / DELIVERY only
Redemption between 3 December 2024 - 16 February 2025, 12nn – 8pm
Original Price $688
eShop Offer
$638
Peak date supplement charge of $50 applied on 14, 15, 21 December 2024 and 28 January to 1 February 2025
Delivery Service
Price only applicable for ONE address and ONE item.
Tiu Keng Leng to Po Lam, Lohas Park $100
Sai Kung, Clear Water Bay, Yau Tong to Whampoa, Cheung Sha Wan to Tsim Sha $150
Sai Ying Pun to Shau Kei Wan, Mei Foo to Tsuen Wan, Tai Wai to Ma On Shan $200
Delivery services does not include Outlying Islands (except Tung Chung), all other areas can be quoted separately. Please fill in the address and select Pick Up during checkout, then email your order no. to tzeyuetheen@cptko.com or contact Tze Yuet Heen at 3983 0628, we will get in touch with you for the arrangement.