Cielo Semi Lunch Buffet
Salad bar, soup, a choice of main course, dessert buffet, coffee or tea

Choice of main course:

28/10-3/11, 25/11-1/12
Braised oxtail, Mashed potato / French bean / red wine sauce (+$20)
Pan seared snapper fillet, Pumpkin puree / French bean / creamy Champagne sauce (+$20)
Grilled US game hen, Roasted potato / mushroom truffle jus
Chorizo sausage & mushroom spaghetti, Tomato basil sauce
Baked stuffed Portobello with avocado, tomato & cheese, Fried egg / salad

4/11-10/11, 2/12-8/12
Grilled U.S. ribeye steak, Broccolini / baked potato wedge / red wine sauce (+20)
Pan fried sole fillet, Mashed sweet potato / vichy carrot (+20)
Sous vide crispy pork belly, Carrot puree / fennel salad / mushed potato / curry sauce
Roasted tandoori chicken, Jeera aloo / Thai asparagus / lemon wedge
Tomato rigatoni, Eggplant / mozzarella / basil

11/11-17/11, 9/12-15/12
Australian Wagyu beef burger, Cheddar cheese / fried egg / French fries (+$20)
Pan fried sea bass fillet, Braised bacon leek & potato (+$20)
Charcoal grill U.S pork loin, Lyonnais potato / aubergine parmigiana / thyme jus
Smoked salmon linguine with creamy sauce
Black truffle & porcini risotto, Parmesan cheese

18/11-24/11
Grilled U.S. sirloin, Roasted pumpkin / Thai asparagus / Black pepper sauce (+$20)
Pan fried ling fillet, Ratatouille / caper butter sauce (+$20)
Deep fried chicken, Baked potato / baby spinach salad / honey barbecue sauce Creamy
Baked seafood fettuccine
Margherita pizza