Cielo Semi Lunch Buffet
Salad bar, soup, a choice of main course, dessert buffet, coffee or tea

Choice of main course:

30/10-5/11, 27/11-3/12
Grilled U.S. sirloin steak, roasted root vegetable / grill portobello / port wine reduction (+$20)
Grilled salmon steak, creamy polenta / grilled broccolini / ginger mustard sauce (+$20)
Pork Piccata, herbs roasted potato / Thai asparagus / tomato sauce
Shrimp spaghetti alla Puttanesca, shrimp / anchovy / olive / tomato sauce
Potato gnocchi, wild mushroom / tomato cream sauce

6-12/11, 4-10/12
Grilled ox-tongue, sweet potato fries / grilled broccolini / black pepper sauce (+$20)
Oven baked halibut, herbs roasted potato / honey bean / lemongrass reduction (+$20)
Slow roasted duck breast, butter whipped potato / braised red cabbage / orange clove sauce
Shrimp spaghetti Arrabbiata, spicy tomato sauce / parmesan cheese
Crunchy vegetable croquette, mango curry mayo / potato wedge

13-19/11
Braised beef cheek, potato mousseline / haricot bean / red wine reduction (+$20)
Pan fried sole fillet, creamy polenta / braised leek / pommery mustard sauce (+$20)
Roasted marinated spring chicken, cajun potato wedge / summer squash / black garlic jus
Chicken Alfredo linguine, garlic / parmesan cheese
Wild mushroom and mozzarella pita bread

20-26/11
Grilled U.S. ribeye steak, roasted potato / shimeji mushroom / red wine reduction (+$20)
Baked tilapia fish fillet, potato mousseline / braised fennel / ginger mustard sauce (+$20)
Crunchy chicken, sweet potato fries / baby carrot / garlic Mayo
Seafood black ink tagliatelle
Spinach and mushroom quesadilla

Monday to Friday, $258 up per person
Saturday, Sunday & Public Holiday, $298 up per person

Pre pay online to enjoy 20% off Monday to Friday, 15% off Saturday, Sunday and Public Holiday

Available Time: 12nn to 2:30pm
Enquiries: 3983 0638 OR cielo@cptko.com